Ages ago I bought this stamp set from WMS for this cupcake and it's only now that I'm getting round to using it! I loved how Mona Pendleton created a chocolate cupcake with white icing here so CASEd that aspect of her lovely card. Keeping it simple, as i seem to do at the moment, I mounted the focal point onto some layered ribbon and a mat of chocolate spotty paper to tie in to the cupcake.
Debby
Supplies:
Stamps - WMS frame it, PTI birthday basics
Inks - American Crafts brown sugar, Versafine vintage sepia, Versamark, SU! chocolate chip
White embossing powder
Card - SU! blushing bride
Ribbon - PTI sweet blush
Paper - PTI bitty dot basic
Dies - Spellbinders circles, lacey circles, PTI mat stack 1
This is darling Debby! I just love the white EP for the frosting!
ReplyDeleteDebby, this is a truly gorgeous scrumptious card - so good I could eat that cupcake! Nicole x
ReplyDeleteGreat card; love the embossing powder and the color combination.
ReplyDeleteThis is the sweetest card! I love all the white space! It makes that cupcake POP!! Love it!!
ReplyDeleteThis is adorable. I love the icing especially - sweet!
ReplyDeleteI love how simple this is and of course who doesn't like pink and brown together?! Sorry I've been mia for a while on your blog....I've missed seeing your beauties! Happy New Year!
ReplyDelete(off to see the rest of your blog that I've missed)
Now I bought that WMS set for the leaf but haven't used it yet LOL! Love your use of that sweet cupcake - the icing looks delicious!
ReplyDeleteHugs,
Aimes
x
I adore this card! That cupcake looks scrumptious! I love that you kept this CAS and kept the focus on that main panel!
ReplyDelete